4 ingredient easy chicken pot pie

4 ingredient easy chicken pot pie

Oleh joesuf.mason, Coming out of the oven.. be patient:-D

Waktu Memasak
5 Mins
Porsi
4 Servings
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Informasi dari Cookpad

726.741 Resep

Langkah Memasak

Langkah 1
Preheat oven to 350.
Langkah 2
Drain canned chicken and canned vegetables.
Langkah 3
Mix together canned soup, drained chicken and drained vegetables just enough to incorporate them together.
Langkah 4
Mixture should be thick. Season with some black pepper and a little salt.
Langkah 5
Pour mixture into one frozen pie shell.
Langkah 6
Place the other frozen pie shell on top of the filled one, upside down. Leave the pie pan on the top and bottom pie shells.
Langkah 7
Place the filled pie shell, with the other on top, on a baking sheet and put in oven.
Langkah 8
minutes into baking, remove the top pie shell pan.
Langkah 9
Continue to cook pot pie in the oven until browned on top.
Langkah 10
Remove from oven, let it sit for 10 minutes to set. if u cut it early it may be too moist, and will most likely burn your mouth anyway.
Langkah 11
Cut into wedges, enjoy! You will probably wish you made two..

Bahan

    1 can chicken meat, 10 oz
    1 can mixed vegetables
    1 can cream of mushroom soup
    2 frozen pie shells

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