Abura Soba-style Somen Noodles

Abura Soba-style Somen Noodles

Oleh cookpad.japan, I love abura-soba, so I tried making a somen version. It might be best to finish boiling the somen a little quicker than usual. You can eat with ra-yu if you prefer You can use green onions or white leek, either is OK! If using white leek, since they're a bit spicy rinse with cold water before serving. Recipe by Kokoa mama

Waktu Memasak
n/a
Porsi
1 Serving
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19

Informasi dari Cookpad

726.734 Resep

Langkah Memasak

Langkah 1
Mince the green onion. Either microwave the pork belly, or boil it.
Langkah 2
Combine the abura-soba ingredients in a bowl.
Langkah 3
Boil the soba in boiling water. Once boiled rinse in water to remove the starchiness, then place back in the boiling water for a few seconds to heat.
Langkah 4
Drain the somen from Step 3, then add to Step 2 and mix together. Add the somen and the pork to a dish, top with plenty of green onions, and it's complete.

Bahan

    1 serving Somen noodles
    1/3 bunch Green onions
    4 slice Thinly sliced pork belly
    Abura-soba sauce
    2 tbsp Mentsuyu (2x concentrate)
    1 tbsp Oyster sauce
    1 tbsp Sesame oil
    1/2 tsp Vinegar
    1 tsp Roasted sesame seeds

Label

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