Aloo palak pakoda

Aloo palak pakoda

Oleh Roli Srivastava

Waktu Memasak
n/a
Porsi
0
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4

Informasi dari Cookpad

726.741 Resep

Langkah Memasak

Langkah 1
In a blender, place the spinach leaves, pour water and blend to a puree.
Langkah 2
In a mixing bowl, add gram flour, pour in the spinach puree, add potato and add salt, mix to a smooth consistency.Preparing the batter
Langkah 3
In a wok, heat oil, drop tablespoons of the batter and fry until slightly crisp.frying the pakodas
Langkah 4
Serve with tamarind sauce.

Bahan

    200 Grams Spinach leaves cleaned, coarsely chopped,
    1 ⁄ 2 Cups Water (8 tbs)
    200 Grams Potato peeled and diced,
    1 Cup Gram flour (16 tbs)
    To Taste Salt
    2 Cups Refined oil (32 tbs) (For deep frying)

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