Preheat oven to 350.I n a 9x13 glass baking dish; melt the 2 sticks of butter in the oven.
Langkah 2
In a bowl mix 1 1/4 c. sugar; flour; vanilla and milk. Once the butter is melted pour the batter over the butter, DO NOT stir.
Langkah 3
In a seperate bowl mix together thr cocoa and remaining sugar.
Langkah 4
Sprinkle cocoa/sugar mixture on top of batter, DO NOT stir.
Langkah 5
Pour the 2cups of boiling water on top of that (don't stir) and bake 35-40 minutes. I bake until the crust is golden brown. In my oven about 35 minutes. Serve warm, great with ice cream or by it's self. Hope you enjoy!!!
Bahan
Main Ingredients2 sticks butter1 1/4 cup sugar1 1/2 cup self rising flour1 tsp vanilla3/4 cup milkChocolate Layer6 tbsp Cocoa Powder2 cup Boiling Water1 cup Sugar