Cinnamon Sugar Palmers

Cinnamon Sugar Palmers

Oleh fenway, This simple recipe uses frozen puff pastry for a wonderfully crisp cinnamon sugar pastry that look like you spent hours on it when it takes just a few folds cutting and baking in minutes for a delicious crisp cinnamon sugar treat!

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Langkah Memasak

Langkah 1
In a bowl whisk together sugar, cinnamon and salt
Langkah 2
Line a baking sheet with parchment paper. Preheat the oven to 400
Langkah 3
Dust work surface with granulated sugar. Place puff pastry sheet on work surface, sprinkle surface with some cinnamon sugar mixture to cover surface anout 3 1/2 tablespoons, press sugar mixture in by rolling with a rolling pin.
Langkah 4
H
Langkah 5
Roll each end in to meet in the middle, sprinkle with some cinnamon sugar and roll in, pinch lightly to seal
Langkah 6
Cover with plastic wrap. Chill 30 minutes
Langkah 7
Brush top with egg wash
Langkah 8
Sprinkle with Cinnamon sugar
Langkah 9
Cut into 1 inch strips,
Langkah 10
Pinch middle of each cookie to adhere gently
Langkah 11
Place 2 inches apart on prepared pan, bake about 10 to 14 minutes until golden, carefully turn over with a spatula and cook about 4 more minutes
Langkah 12
Transfer to parchment lined wire racks to cool. The parchment will keep them from sticking to the wire racks.

Bahan

    1 sheet Pepperidge Farms Puff Pastry, thawed but cold
    1 ^2 cup granulated sugar
    3/4 teaspoon ground cinnamon
    1/8 teaspoon salt
    granulayed sugar for dusting
    1 large egg, mixed with 1 tablespoon water (egg wash)

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