fry corn tortillas in hot oil for just 2-3 seconds per side
Langkah 4
dip tortillas one by one in red sauce/tomato mixture, fill with cheese & chicken, roll & place in casserole dish
Langkah 5
cover with remaining chicken, sauce, and cheese, and bake at 350° for 25-30 minutes
Bahan
10 corn tortillas1 can mild red enchilada sauce1 can diced tomatoes1 1/2 lb boneless skinless chicken breasts3 cup grated cheese1/2 cup vegetable oil (for frying)