Langkah 2
Dumplings: A. Bring milk, salt, butter, and remaining 2 bullion cubes to boil B. Add flour all at once & remove from heat, stirring fast C. Allow to cool D. Add 2 eggs and combine until uniform E. Drop into boiling water by the teaspoonful F. Boil for 10 minutes G. Scoop out and add to finished soup (no longer simmering)
