Red Velvet Cupcakes with Cream Cheese Frosting

Red Velvet Cupcakes with Cream Cheese Frosting

Oleh kayla1015

Waktu Memasak
40 Mins
Porsi
24 Servings
Bookmark
2

Informasi dari Cookpad

726.741 Resep

Langkah Memasak

Langkah 1
Preheat oven to 350°F.
Langkah 2
Line 2 (12 cup) muffin pans with cupcake papers
Langkah 3
In a medium mixing bowl, sift together the flour, sugar, baking soda, salt, and cocoa powder.
Langkah 4
In a large bowl, gently beat together the oil, buttermilk, eggs, food coloring, vinegar, and vanilla with a handheld electric mixer.
Langkah 5
Add the sifted dry ingredients to the wet and mix until smooth and thouroughly combined.
Langkah 6
Diide the abtter evenly among the cupcake tins about 2/3 full.
Langkah 7
Bake in oven for about 20 to 22 minutes. Toothpick test for doneness.
Langkah 8
Remove from oven and cool completely before frosting.
Langkah 9
For cream cheese frosting:
Langkah 10
In a large bowl, beat the cream cheese, butter, and vanilla together until smooth.
Langkah 11
Add the sugar and on low speed, beat until incorporated.
Langkah 12
Increase the speed to high and mix until very light and fluffy.
Langkah 13
Garnish with raspberry or strawberry.

Bahan

    2 1/2 cup all-purpose flour
    1 1/2 cup sugar
    1 tsp baking soda
    1 tsp cocoa powder
    1 1/2 cup vegetable oil
    1 cup buttermilk, room temperature
    2 large eggs, room temperature
    2 tbsp red food coloring
    1 tsp white distilled vinegar
    1 tsp vanilla extract
    1 CREAM CHEESE FROSTING
    1 lb cream cheese, softened
    2 stick butter, softened
    1 tsp vanilla extract
    4 cup sifted confectioners' sugar
    1 Raspberry or Strawberry for garnish

Label

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