Sicily Lean Sausage Spaghetti With Freshly Picked Basil Leaves

Sicily Lean Sausage Spaghetti With Freshly Picked Basil Leaves

Oleh Han Le

Waktu Memasak
20 Mins
Porsi
4 Servings
Bookmark
37

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726.741 Resep

Langkah Memasak

Langkah 1
Cook the sausages in the pan until their skin starts to turn brown and the texture become bouncing
Langkah 2
Cool the sausages and then cut them into your preferred thickness
Langkah 3
Chop the garlic, red capsicum and celery well and then stir them all to a hot pan with olive oil.
Langkah 4
Then add pasta sauce and water into the pan and stir them well
Langkah 5
Wait for the liquid to bubbling, add the cut sausages and then fresh basil and a pinch of salt
Langkah 6
Wait for the sauce to simmer a bit and taste to see if you need more seasoning, then add the pasta. Turn the stove off and mix them well. Add a dash of black garlic and chili oil on top and enjoy!

Bahan

    1/2 kg Lean meat sausage
    2 cup Sicily spaghetti sauce
    1 cup Water
    1 Capsicum
    1 stick Celery
    1 clove Garlic
    1 tbsp Chopped fresh basil leaves
    300 grams cooked spaghetti
    1 pinch Salt
    1 dash Black garlic chili oil
    Pasta
    1 tbsp Olive oil

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