Sourdough Bread

Langkah 1

Combine ingredients in large bowl to make stiff batter.

Langkah 2

Grease another large bowl

Langkah 3

Put dough in and turn it over, putting oily side on top.

Langkah 4

Cover lightly with foil and let stand overnight.

Langkah 5

DO NOT REFRIGERATE

Langkah 6

Next morning, punch down dough

Langkah 7

Kneading a little; divide dough in 3 parts

Langkah 8

Knead each part on floored surface.

Langkah 9

Turn 8 to 20 times

Langkah 10

Put in 3 greased loaf pans and brush with oil

Langkah 11

Let stand 4 to 5 hours ( all day is best)

Langkah 12

Dough rises slowly

Langkah 13

Cover with waxed paper while rising

Langkah 14

Bake at 350* for 30 min

Langkah 15

Remove from pan and brush with butter

Langkah 16

Cool on rack

Langkah 17

Wrap well and store in refrigerator

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