Oleh Eat Whole 2 Thrive, This dough is wetter than those without adding mashed potatoes making the final bread moisture than my other sourdough Spelt bread.
Mix all ingredients together by hand or using a mixer. Be intuitive on bread making. Add water until dough become smooth.
Langkah 2
Shape into two balls and place them on a proofing bowl/basket or oiled baking pan and allow them to rise for anywhere between 6-8 hours.
Langkah 3
Bake at 400F with water bath underneath for 35 minutes
Bahan
2 cups Organic Spelt flour1 cup Organic White flour1 cup mashed potatoes1 cup sourdough starter1 Tsp grape molasses1 pinch salt~1 cup of chilled boiling water